Love the fresh and tangy taste of pachaks? Well, reading...
Read MoreBlog
8 Quintessential Whole Spices to Add to Your Cooking for Improved Health
Love to add spices to your dishes to produce that...
Read More
9 Exotic Blended Spices that Deserve a Place in Your Kitchen Cabinet
Are you a foodie who loves to cook tasty dishes?...
Read More
Top 7 Seasoning Ingredients You Need to Use to Cook Flavourful Dishes
Are you in the mood to cook some spicy Indian...
Read More
4 Amazing Benefits of Taking Good Mouth Fresheners after a Meal
Are you fond of having mouth fresheners after you complete...
Read More
3 Important Things To Look For While Buying Spices Online
Are you looking for excellent Indian spices to garnish your...
Read More
4 Significant Reasons Why Spices Form The Base Of Indian Cooking
It’s truly amazing how Indian culinary emphasizes the use of...
Read MoreRecipe Blogs
Mutton Curry
Recipe
Wash Mutton well under running water. Drain it completely. Marinate it with yogurt, ginger garlic paste, Salt, turmeric, Pansari Red Chili Powder. Refrigerate it for at least 2 hours…
Shahi Paneer
Recipe
For making the Shahi paste, onions and nuts can be sauteed in ghee. Sautering can bring the natural aroma of nuts and onions. Beat the curd to smooth the fork.
Kesari bath
Recipe
While the semolina is getting roasted, bring two and half cup water to a boil in a pot. You can also use milk or mix of both. Kesari bath…
